Containing a whopping 250ml of first class award winning sauce and exquisitely packaged in a matt black sheaf with spot gloss labelling this Gold Labelled chilli delight is one of a set of three hand picked sauces that have proven themselves to be of the very highest calibre.
This sauce is absolutely mind bogglingly delicious! The Roast Garlic and Ginger has been available at various events over the years as one-off official festival sauces and as such you may remember it as the sauce of choice by both Bristol Zoo where it was named Wow Gorilla! and also at the first ever Great Dorset Chilli Festival where it sold out in no time!
The sauce is sweet and sticky and oozes flavour from the roasted garlic, ginger and mighty fiery Dorset Naga chillies.
Winner of Taste of the West Silver 2014.
Winner of the Clifton Chilli Clubs Peoples Choice award for best UK Mild Chilli Sauce
We use this sauce for both dipping and pouring, and would urge you to try it with a good quality sausage.
Ingredients: Cider Vinegar, Sugar, Water, Roast Garlic 14%, Ginger 2%, and Dorset Naga Chilli 2%.
Each bottle contains 250ml of the finest UK farmed chilli luxury and is supplied in beautiful packaging ideal for the chilli connoisseur.